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Madeleine - VAHINA

Artisanal Madeleine "VAHINA" – Bourbon Vanilla & Acacia Honey

French tradition elevated by the floral sweetness of honey.

Timeless and delicately indulgent, the Vahina madeleine reveals a refined aromatic richness. The combination of our Charente-Poitou AOP butter, Madagascar Bourbon Vanilla, and a touch of acacia honey creates a subtle, floral sweetness that is perfectly balanced.

Its golden crust is delicately speckled with natural vanilla seeds. On the palate, its texture is exemplary: a lightly crisp hump protecting a soft, airy center. The melted butter adds roundness and indulgence, while the honey extends the tasting experience with a gentle, luminous note.

A 100% Authentic Recipe:

  • AOP Butter: Charente-Poitou butter for a melting texture and natural aromatic richness.
  • The Aromatic Duo: Madagascar Bourbon Vanilla and acacia honey, renowned for its clear sweetness and floral finesse.
  • Cereal Excellence: Organic wheat flour and spelt flour, providing a more flavorful crumb with a subtle rustic note.
  • Noble Ingredients: Fresh organic free-range eggs, cane sugar, and a pinch of Guérande salt to enhance the honeyed notes.
  • Format: Pack of 6 madeleines.

Freshness & Tradition

Freshly Baked: Just like at home, our madeleines are baked the morning of your order to ensure they arrive at peak freshness.

Storage & Freezing: Best enjoyed within the week, stored in an airtight container.

Tip: These madeleines freeze perfectly. Simply let them thaw at room temperature for 1 hour to restore their softness and center, then warm for 3–4 minutes at 150°C to enjoy the delicate hump.

Allergens: Gluten (wheat, spelt), Milk (butter), Egg.
May contain traces of tree nuts.

11 of 11 reviews

Average rating of 4.82 out of 5 stars


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2 - 10 of 11 reviews

14 December 2025 11:46

Review with rating of 5 out of 5 stars

Le côté maison ressort bien

On sent une fabrication artisanale dans la texture et dans le parfum. Ce n'est pas standardisé, et c'est justement ce qui plaît.

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