Nutritional values

For detailed nutritional information about this recipe, please contact us before ordering.

Storage

Keep the product in its closed packaging, away from heat and moisture. After opening, close the packaging carefully and follow the date shown on it.

Delivery & returns

Handmade in small batches. Delivery times and costs are calculated in the basket according to the address and order contents. See the Delivery & returns page for the applicable terms.

The recipe

A savoury recipe with faraway accents

A warm savoury biscuit with notes of spices and sesame.

Spiced Signature

A blend of aromatic spices for a warm, original and well-balanced flavour: coriander, cumin, cardamom and turmeric.

Generous Sesame

Sesame brings a lightly toasted note and depth on the palate.

Organic Cereals

Einkorn and organic non-hybrid spelt for a rustic, authentic and flavourful savoury biscuit.

Egg-Free Recipe

An artisanal egg-free recipe designed to let the spices and cereals express themselves.

Format

100 g pouch. 100% handmade in France.

The story

Artisanal Savoury Biscuit "Le Nomade" – Spices & Sesame

Let yourself be surprised by Le Nomade , an artisanal savoury biscuit with a travelling spirit. Its recipe combines the roundness of sesame with a carefully balanced blend of spices , for a tasting experience that is fragrant, crisp and well balanced.

Made from einkorn and organic non-hybrid spelt , this biscuit reveals a rustic and generous base. It pairs perfectly with aperitif moments, sharing boards or cravings for more original savoury biscuits.

Tasting notes

Quality & Freshness Commitment

Artisanal preparation

The biscuits are prepared with attention to preserve crispness, the fragrance of spices and the generous texture of a savoury biscuit.

The Travelling Aperitif

Ideal with hummus, tapenade, fresh cheese or an aperitif board. A savoury biscuit that adds an original touch without overpowering its pairings.

Storage

Store in a dry place, away from heat and humidity. After opening, reseal the pouch or place the biscuits in an airtight tin .

Allergens

Gluten: einkorn and wheat. Sesame. May contain traces of nuts, milk or other allergens present in the workshop.