Sablé - LE P'TIT DOUX
€5.50
Hand-crafted in 2 days, delivery: 2-3 jours
Artisan Sablé “Le P’tit Doux” – 100% Petit Épeautre
A return to basics: a rustic sablé with an authentic taste of terroir.
Let yourself be charmed by the authenticity of Le P’tit Doux. This sablé stands out thanks to the exclusive use of Petit Épeautre flour from Haute-Provence, an ancient grain renowned for its easy digestibility and subtle nutty notes.
Its texture is unique: rustic, crumbly and incredibly tender thanks to generous AOP butter. The combination of cane sugar and coconut sugar brings a round, caramelised sweetness without excess. It is the ultimate comforting biscuit.
A simple and authentic recipe:
- Noble grain: 100% organic Petit Épeautre flour from Haute-Provence (IGP), rich in flavour and naturally low in gluten.
- Creaminess: Charente-Poitou AOP butter for perfect melt-in-the-mouth softness.
- Gentle sweetness: Cane sugar and whole coconut sugar.
- Egg-Free Recipe: Deliciously rich and creamy with milk and cream.
Format: 120g bag.
100% artisan-made in France.
Quality Commitment & Freshness
Baked just for you: To preserve its uniquely tender texture, your P’tit Doux sablés are baked on the very day your order is dispatched.
Tasting advice: Perfect for children’s snack time or to accompany an evening herbal tea. Best enjoyed within the week to fully appreciate its optimal texture.
Allergens: Milk (butter, cream), gluten (wheat/spelt).
Note: Petit épeautre contains gluten, but in lower amounts and of a different nature than modern wheat. May contain traces of nuts.